That's in it
CompositionFresh beef meat, liver, kidney (43%); Fresh poultry meat (42%); pea flour; amaranth; Marine zooplankton (krill)*¹ (1.7%); Egg*²; Fish meal from sea fish*²*³; Poultry liver*³; chia seeds; Brewers' yeast, inactivated*² (Source of beta-glucans and mannan-oligosaccharides) (0.4%); Kibbled carob*²; Apple pomace*²; Vegetables*² (Carrots, Parsnips, Beetroot, Leek); Algae*² (Chlorella vulgaris) (0.18%); Dicalcium phosphates; Potassium chloride; Wild berries*² (Rowan, Rose hips, Bilberries, Elderberries, Currants) (0.07%); cranberries (0.07%); Herbs*² (Nettle leaves, Gentian root, Centaury, Chamomile, Fennel, Caraway, Mistletoe, Yarrow, Blackberry leaves); Olive extract (Olea europaea) *¹ground *²dried *³hydrolysed
Analytical constituentsprotein 40%; Fat content 22%; Crude ash 7%; Crude fiber 2.5%; Moisture 10%; calcium 1%; Phosphorus 0.9%; Sodium 0.4%
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